Easter Special: Order Before It’s Gone!
The best lamb and kid goat meat exclusively in our butcher shops
Secure the best cuts of meat for Easter – exclusively at your ButchersTable butcher shop. Availability is very limited – please do not wait too long to place your order.
Appenzell herb lamb:
Leg with bone, CHF 5.90 / 100g Shoulder (boneless), CHF 7.90 / 100g Cutlet, CHF 10.90 / 100g T-bone, CHF 10.90 / 100g
Swiss kid goat:
Leg, CHF 9.90 / 100g
Milk-fed lamb from Segovia, Spain:
Leg, CHF 5.90 / 100g
Lamb from New Zealand:
Lamb rack, CHF 9.50 / 100g
Pre-orders no later than Friday 11 April by email to:
Your order can be picked up from Wednesday 16 April at our butcher shops on-site.
We look forward to your order!
Your Williams ButchersTable team
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